Join Shanta and learn how to make a simple, elegant and nourishing vegetarian meal!

Sunday, January 12^th 2020 from Noon to 2:00 pm

Other Avenues Co-op, Back Room

Workshop costs $25, which covers instructions, copies of recipes, and a complete meal

Menu: Gujarati Meal (Northwest India)
All Vegan & Gluten-Free!

• Masala Chai (tea with milk/soy milk & spices)
• Raisin Chutney (condiment with raisin & herbs)
• Basmati Rice
• Red Lentil Daal (Red lentil Soup with spices)
• Suki Bhaji (Stir fry vegetables, Gujarati style)
• Papadam: Black lentil chips