September 21, 2018
Is it a peach? An apricot? A plum?
Combining the best of all three, the peocotum is a true delight in the produce section. So juicy and tart with a burst of sweetness.
We get ours at OA from Blossom Bluff Orchards, a four-generational CCOF-certified organic farm in the San Joaquin Valley growing exceptional stone fruit since 1931.
Be sure to try a Blossom Bluff peocotum and other stone fruit delicacies while the season lasts!